Welcome to Flutes Restaurant

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Flutes. Magical Surrounds. Superb Cuisine. Magnificent Wines. Weddings Margaret River.

Set in the beautiful natural surrounds of Brookland Valley Vineyard and overlooking the waters of Wilyabrup Brook, Flutes Restaurant has earnt a reputation as one of the region’s finest dining experiences.  Stephen Tyler (Head Chef) brings an exotic mix of his French training plus a reverence for local seasonal produce to create a continually-evolving menu beautifully matched to our Brookland Valley wines.

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All

about us

Set in the beautiful natural surrounds of Brookland Valley Vineyard, Flutes Restaurant offers innovative menus, impeccable service and a relaxed, friendly atmosphere. Dining at Flutes involves a menu that continually changes in order to take advantage of the fresh local produce.

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Current Menu

  • We are open 7 days a week from 11:30am to 3:00pm
  • Last order for the kitchen is 2:45pm.
  • Saturday & Sunday last order for the kitchen is 3:15pm.
  • Will open for dinner for 10 or more people, bookings essential. (Exclusive hire fee applies)
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Flutes Restaurant

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From Humble Beginings

Stephen Tyler (Head Chef) and his team brings a curious blend of French background and the quasi-tropical nature of Broome to the premier wine-growing region of Margaret River.

We are confident of offering great food, great wine courtesy of Brookland Valley Vineyard, and friendly, knowledgeable service to our international and domestic clientele.

What Our visitors say

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Our Motive

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The focus of Flutes has always been the provision of good food, good wine, and a relaxed ambience.
Stephen Tyler (Head Chef) and his team brings a curious blend of French background and the quasi-tropical nature of Broome to the premier wine-growing region of Margaret River